Tansen Izakaya Edmonton Menu

Welcome to Tansen Izakaya Edmonton, a hidden gem located on Whyte Ave, perfectly blending authentic Japanese flavors with a warm, inviting atmosphere. The menu boasts a delightful range of options, from crispy spring rolls served with sweet ginger sauce to the flavorful depth of Ramen specials starting at just $5. Customers rave about their must-try black ramen and the tender chicken karaage, all at budget-friendly prices that cater to students.

Appetizers like the zesty hamachi carpaccio and savory beef tataki showcase seasonal ingredients and skillful preparation. For a unique twist, tease your taste buds with their Shake Shake Fries—a fun take on a classic. Each dish is not only pleasing to the palate but visually stunning as well. The attentive staff, inspired decor, and bustling ambiance elevate your dining experience. Whether you’re in for a late-night snack or a cozy family meal, Tansen delivers satisfaction in every bite.

Place Settings

• Number Of Plastic Cutlery

  How many people will be eating from this order?

  CA$0.00

Sushi

• Chef's Choice Sushi 10 Pieces

  10 pieces of sushi selected by chef.

  CA$30.00

• Chef's Choice Deluxe Sushi

  16 pieces of sushi selected by chef.

  CA$45.60

• Unagi Sushi (2 Pieces)

  Cooked barbeque eel, served with sushi rice, topped with unagi sauce.

  CA$9.00

• Tako Sushi (2 Pieces)

  Freshly sliced octopus meat served as sushi.

  CA$9.00

• Tuna Sushi (2 Pieces)

  Freshly sliced tuna served on top of vinegared rice.

  CA$6.60

• Tobiko Sushi (2 Pieces)

  Flying fish eggs served in Gunkan maki. Comes in 2 pieces.

  CA$7.80

• Hamachi Sushi (2 Pieces)

  Freshly sliced Japanese amberjack served as sushi.

  CA$9.00

• Seared Tuna Sushi (2 Pieces)

  Lightly seared tuna, sushi rice, and spicy mayo.

  CA$7.20

• Spot Shrimp Sushi (2 Pieces)

  Botan shrimp served on top of the sushi rice and deep fried the head of the shrimp.

  CA$13.80

• Seared Saba Sushi (2 Pieces)

  Lightly seared Saba, sushi rice, topped with green onions and ginger.

  CA$7.80

• Seared Salmon Sushi (2 Pieces)

  Lightly seared salmon, sushi rice, and spicy mayo.

  CA$7.20

• Shrimp Sushi (2 Pieces)

  Vinegared shrimp served on top of vinegared rice.

  CA$6.60

• Saba Sushi (2 Pieces)

  Freshly sliced mackerel topped with green onion and ginger.

  CA$7.20

• Scallop Sushi (2 Pieces)

  Tender and sweet Butterfield scallops topped with mayo and unagi sauce served as sushi.

  CA$7.80

• Salmon Sushi (2 Pieces)

  Freshly sliced salmon served on top of vinegared rice.

  CA$6.60

Drinks

• Calpico Drinks Original

  CA$5.10

• Calpico Drinks Peach

  CA$5.10

• Calpico Drinks Lychee

  CA$5.10

Grilled

• Ikayaki Grilled

  Grilled Ikayaki topped with homemade BBQ sauce.

  CA$18.00

• Saba Grilled

  Grilled salt marinated Saba, serve with ponzu sauce.

  CA$14.30

• Grilled Shrimp

  Grilled tiger prawns topped with seafood sauce, and a lemon wedge on the side.

  CA$12.00

• Miso Black Cod Grilled

  Grilled black cod marinated in miso and sake, served with mayo, and a lemon wedge.

  CA$16.00

• Chicken Udon

  Chicken thigh cutlets, grilled in teriyaki sauce with udon until tender, and topped with sesame seeds.

  CA$13.00

• Hamachi Kama

  Grilled hamachi collar and serve with ponzu sauce.

  CA$15.59

• Scallop On A Shell

  CA$16.50

• Sautéed Long Been Grilled

  Long green beans sautéed in hot oil and a savory garlic sauce.

  CA$7.70

Deep Fry

• Spring Roll

  Deep-fried vegetable spring rolls, served with sweet ginger sauce.

  CA$9.70

• Agedashi Tofu

  Agedashi tofu cut into cubes, lightly dusted with potato starch, and deep fried until golden brown; served with tempura sauce and topped with spicy radish, and Green Onions.

  CA$10.35

• Shake Shake Fries

  Sever in a bag with French fries with special seasoning.

  CA$10.35

• Truffle Fries

  CA$13.20

• Butter Corn

  deep-fried corn ribs

  CA$9.70

• Chicken Karaage

  Chicken thigh battered with egg and spices, deep fried, and drizzled with spicy mayo.

  CA$12.65

• Shrimp Tempura

  Lightly battered shrimp prawns deep fried to a crispy and fluffy texture and served with tempura sauce on the side.

  CA$14.35

• Takoyaki

  Breaded octopus balls deep-fried and served with mayo, takoyaki sauce, and bonito flakes on top.

  CA$8.05

Pasta

• Alfredo Shrimp Pasta

  CA$16.00

• Uni Chicken Pasta

  CA$16.00

• Uni Shrimp Pasta

  CA$18.00

• Alfredo Chicken Pasta

  CA$14.00

• Uni Scallop Pasta

  CA$18.00

• Uni Chashu Pasta

  CA$16.00

• Alfredo Chashu Pasta

  CA$14.00

Roll

• Cucumber & Avo Roll

  Sushi rice, avocado, cucumber, and sesame seed.

  CA$9.60

• Spicy Tuna Roll

  spicy tuna mix sesame seed

  CA$13.50

• Philadelphia Mango Roll

  deep-fried sushi rice, shrimp tempura, mango, cream cheese, avocado, mango sauce on the top

  CA$17.50

• Rainbow Roll

  Sushi rice, raw tuna, and tobiko topped with raw salmon, avocado, and cooked shrimp.

  CA$16.50

• Deep Fried Cali Roll

  Deep-fried sushi rice, imitation crab meat, and avocado in a light tempura batter, then topped with unagi sauce.

  CA$13.50

• Avocado Roll

  Sushi rice, avocado, and sesame seed.

  CA$9.60

• Lobster Roll

  Sushi rice, tempura lobster, tobiko, lettuce, cucumber, avocado and mayo topped with tobiko, and served with ponzu sauce on the side.

  CA$19.00

• Aburi Salmon Roll

  Crunch spicy salmon roll top with seared salmon, bonito flake, and unagi sauce.

  CA$16.50

• Mango Roll

  Shrimp tempura, mango, avocado, tobiko, unagi sauce, and mango sauce.

  CA$17.50

• Tiger Roll

  Sushi rice, raw salmon, avocado, and tobiko, topped with barbeque unagi, spicy tempura crumb, and unagi sauce.

  CA$17.50

Ramen

• Goma Ramen

  Smooth and flavourful miso blended with our signature sesame paste and pork broth with soft-boiled egg, green onion, and chashu.

  CA$12.00

• Red Ramen

  The house pork broth with signature spicy flavour kimchi paste, soft-boiled egg, green onion, chashu, and chili oil.

  CA$12.00

• Black Ramen

  Flavourful tonkotsu blend with our signature pork broth, soft boiled egg, green onion, chashu, and black garlic oil.

  CA$12.00

Take Out

• Ginger Ale Can

  CA$3.30

• Diet Coke

  CA$3.30

• Coke Can

  CA$3.30

• Iced Tea Can

  CA$3.30

platter

• Platter A

  Salmon sushi ( 4pcs) Red tuna sushi ( 4pcs) Aburi salmon roll Tiger roll Shrimp sushi (4pcs) Tuna sushi ( 4pcs)

  CA$93.00

• Platter B

  Mango roll Cali roll Spicy Salmon Oshi Sushi Smoke Duck Oshi Sushi Shrimp sushi ( 4pcs)

  CA$73.00

Appetizers

• Baby Tako

  Seasoned baby tako.

  CA$12.10

• Hamachi Carpaccio

  Thinly sliced yellowtail, janapino, served with sesame oil tataki sauce and sriracha sauce.

  CA$17.60

• Beef Tataki

  Sliced beef with dry garlic, daikon, green onion, and spring mix, served with ponzu sauce.

  CA$15.50

• Pork Gyoza

  Grilled gyoza, served with gyoza sauce.

  CA$8.80

• Steamed Rice

  Steamed sushi-grade rice.

  CA$3.30

• Fukanhire Kurage

  Seasoned jellyfish with imitation shark fin.

  CA$7.15

• Veggie Gyoza

  Carrots, cabbage, and corn dumplings served with gyoza dipping sauce.

  CA$8.80

• Green Salad

  Vegetarian. Spring mix salad top with seaweed salad, avocado server with salad dressing.

  CA$9.90

• Miso Soup

  Traditional Japanese soup consisting of dashi (a soup stock made of dried seaweed and dried fish), softened yellow miso paste, tofu pieces, and sliced Green Onions.

  CA$3.30

• Kimchi Sashimi

  Chef's choice of three kinds of sashimi and spring mix with kimchi sauce.

  CA$10.00

• Edamame

  Soybeans with sea salt.

  CA$6.00

• Raw Tako Wasabi

  Chopped octopus and pickles, marinated in wasabi-flavoured sauce

  CA$7.15

• Seaweed Salad

  CA$5.15

Yakitori

• Pork Jowl Yakitori (2 Skewers)

  BBQ pork jowl, served with kimchi sauce.

  CA$7.00

• Chicken Skin Yakitori (2 Skewers)

  BBQ chicken skin with salt and pepper.

  CA$5.95

• Bacon Wrapped Scallop Yakitori (2 Skewers)

  BBQ scallop wrapped with bacon topped with BBQ sauce.

  CA$14.00

• Chicken Ball Yakitori (2 Skewers)

  BBQ chicken meatball which make with onion and pepper topped with BBQ sauce.

  CA$7.00

• Chicken Thigh Yakitori (2 Skewers)

  BBQ chicken thigh with BBQ sauce and sesame seeds.

  CA$6.20

• Okra Yakitori (2 Skewers)

  BBQ okra, serve with sesame miso sauce and soy sauce.

  CA$5.70

• Shrimp Yakitori (2 Skewers)

  BBQ shrimp skewer, topped with homemade seafood sauce.

  CA$11.50

• Angus Beef Yakitori (2 Skewers)

  BBQ angus beef skewer with salt and pepper.

  CA$10.50

• Sausage Yakitori (2 Skewers)

  BBQ pork sausage.

  CA$9.20

• Pork Belly Yakitori (2 Skewers)

  BBQ pork belly, served with kimchi sauce on the top.

  CA$7.00

• Unagi Yakitori (2 Skewers)

  BBQ unagi skewer, topped with unagi sauce.

  CA$11.50

• Chicken Cheese Yakitori (2 Skewers)

  BBQ chicken thigh topped with cheese.

  CA$6.60

• Chicken Heart Yakitori (2 Skewers)

  BBQ chicken heart with salt and pepper.

  CA$6.20

• Shiitake Mushroom Yakitori (2 Skewers)

  BBQ shiitake mushroom topped with BBQ sauce.

  CA$5.70

• Chicken Wing Yakitori (2 Skewers)

  BBQ chicken wing with BBQ sauce and sesame seeds.

  CA$7.00

Sashimi

• Chef's Choice Deluxe Sashimi

  16 pieces of sashimi selected by chef.

  CA$50.40

• Tako Sashimi (3 Pieces)

  Three pieces of thinly sliced, cooked tako.

  CA$13.80

• Tuna Sashimi (3 Pieces)

  Three pieces of raw tuna.

  CA$10.20

• Tobiko Sashimi (3 Pieces)

  3 pieces. Fly fish egg, served on the bed of cucumber.

  CA$12.00

• Chef's Choice Sashimi 10 Pieces

  10 pieces of sashimi selected by chef.

  CA$33.60

• Spot Shrimp Sashimi (3 Pieces)

  Three pieces of Botan shrimp, with deep fried the head of The Shrimp.

  CA$21.00

• Saba Sashimi (3 Pieces)

  Three pieces of thinly sliced, raw saba marinated with salt and rice vinegar, topped with ginger and green onion.

  CA$11.40

• Scallop Sashimi (3 Pcs)

  Three pieces freshly sliced, raw scallop, topped with mayo and unagi sauce.

  CA$12.00

• Shrimp Sashimi (3 Pieces)

  Three pieces of vinegared cooked black tiger shrimp.

  CA$10.20

• Unagi Sashimi (3 Pieces)

  Three pieces of cooked unagi, and topped with unagi sauce.

  CA$13.80

• Salmon Sashimi (3 Pieces)

  Three pieces of fresh sliced, raw salmon.

  CA$10.20

• Hamachi Sashimi (3 Pieces)

  Three pieces freshly sliced raw hamachi.

  CA$13.80

Osisushi (6 Pieces)

• Seared Saba Oshi Sushi

  Pressed sushi rice topped with seared saba, green onion, and ginger.

  CA$13.50

• Alberta Oshi Sushi

  Pressed sushi rice topped with seared beef, teriyaki sauce, fried garlic chip, and green onion.

  CA$13.50

• Japanese Wagyu Oshi Sushi

  CA$25.50

• Unagi Oshi Sushi

  CA$13.50

• Smoke Duck Oshi Sushi

  CA$13.50

• Tropical Oshi Sushi

  Pressed sushi rice topped with mango, avocado, and strawberry.

  CA$13.50

• Spicy Salmon Oshi Sushi

  Spicy. Pressed sushi rice and avocado in a rectangular box, topped with salmon, spicy mayo, seared on top, and jalapeño as finish.

  CA$13.50

• Hamachi Oshi Sushi

  CA$18.50